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Homemade Tzatziki with Warm Pita

Homemade Tzatziki with Warm Pita

30 minintermediate

by Mr. Lin’s Kitchen · 4/7/2026

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Instructions

1
Grate cucumber, then squeeze out as much moisture as possible in a clean towel.
2
Mix yogurt, grated cucumber, minced garlic, chopped dill, lemon juice, and olive oil. Season generously with salt.
3
Refrigerate at least 30 minutes for flavors to develop.
4
Warm pita breads in a dry pan or oven. Serve tzatziki drizzled with olive oil and extra dill.

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Ingredients

Scale

x

Produce

medium

English cucumber

Garnish

tbsp

lemon juice

approx. 1/8 cup / 30 ml

Grains & starches

pieces

pita breads

Dairy

g

full-fat Greek yogurt

Sauce & liquid

tbsp

extra virgin olive oil

approx. 1/8 cup / 30 ml

Seasoning

cloves

garlic cloves

Other

g

fresh dill

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